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Happy New Year!
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dick
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PostPosted: Fri Jan 01, 2010 9:14 pm    Post subject: Reply with quote

Damn, buscrasher! I'll be over in ten minutes!

Actually, I had a very blessed New Years Day. Picked from a steam pot that was full of kielbasa, pork, potatoes, and sauerkraut.

A very happy New Year to all members of the O-R forum
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busdriver
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PostPosted: Sat Jan 02, 2010 9:03 am    Post subject: Reply with quote

dick wrote:
Damn, buscrasher! I'll be over in ten minutes!

Actually, I had a very blessed New Years Day. Picked from a steam pot that was full of kielbasa, pork, potatoes, and sauerkraut.

A very happy New Year to all members of the O-R forum


Sorry dickie, that was Amoms food, I had leftovers Laughing Laughing
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amom
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PostPosted: Sat Jan 02, 2010 1:40 pm    Post subject: Reply with quote

You know, Bus, that was almost what our dinner looked like! Plus, add stuffed clam and scallop shells. Everyone else said the seafood was good, but I don't eat stuff coming from water! Yuk! My landlocked BBQ porkchops were great! Ymm.
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busdriver
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PostPosted: Sat Jan 02, 2010 2:28 pm    Post subject: Reply with quote

amom wrote:
You know, Bus, that was almost what our dinner looked like! Plus, add stuffed clam and scallop shells. Everyone else said the seafood was good, but I don't eat stuff coming from water! Yuk! My landlocked BBQ porkchops were great! Ymm.


Funny you mention that "stuff' from water, I will NOT eat crab, oysters, clam etc. I will eat fish from the north like salmon, wall-eye, perch and unpeeled shrimp if it doesn't smell bait.
What are landlocked chops?

I was asking around and nearly everyone I talked to said pork does not seem to taste as good as it once did. i know a farmer who raises his own pigs and sell cuts of chops etc. i am going to make a point to get up there soon and get some sausage and center cut chops, and see if there is a difference.


I am afraid this pork we get now may be from offshore and they don't have a Dept' of Agriculture or a FDA. or they are fast fooding the hogs to get them out sooner. tastes very bland unless you pour a ton of salt over it, then it is salty bland.
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amom
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PostPosted: Sat Jan 02, 2010 2:31 pm    Post subject: Reply with quote

I just meant "landlocked" chops as in not from water. And I put so much BBQ sauce on the chops, I wouldn't be able to tell you if they tasted different than they did when I was younger. Cool But you are probably right about their coming in from elsewhere.
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busdriver
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PostPosted: Sat Jan 02, 2010 2:39 pm    Post subject: Reply with quote

amom wrote:
I just meant "landlocked" chops as in not from water. And I put so much BBQ sauce on the chops, I wouldn't be able to tell you if they tasted different than they did when I was younger. Cool But you are probably right about their coming in from elsewhere.


I thought you meant something like "breaded"
or sealed with something ,, hmm, how would breaded BBQ chops taste?
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